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ISSN 1857-7709

 

005

INFLUENCE OF CERTAIN FACTORS ON THE ANNUAL MILK PRODUCTION
OF THE AWASSI BREED

Nikola Pacinovski

 “Ss. Cyril and Methodius“ University in Skopje, Institute of Animal Science,
Bul. Ilinden 92a, 1000 Skopje, Republic of Macedonia
pacinovski@mt.net.mk

During four productive years (2002, 2003, 2004 and 2005), several productive characteristics of total of 170 sheep from the Awassi breed have been researched. The sheep age was between the first and the eleventh lactation and they had in total 1130 lactations finished, during these four control years. As for statistical processing, except the basic statistics, all data were analyzed applying the multifactorial fix model. The influence of the separate factors has been researched using the F-test, and the differences among the LS-estimates of each effect, have been determined using the T-test. The analysis has been made by applying the SPSS programme package. More of the analyzed factors (year, lactation, month of lambing, fertiìity) had significant hnfluence nn different levels (P < 0.001, P < 0.01, P < 0.05 on the annual milk production of the researched sheep population. The average lactation yield at the controlded braed of sheep forthe analyzed for years was 325±14.864 litres, while the quatity of milk, consumed by the lams, in average was 89±374 litres. The maximum lactation yield at this population was measured in the year 2002 (635 litres). The production of commercial milk from this population, in average for these four years was 236±14.737 litres, while the average length of nursing was 74±1.145 days. The length of lactation at this population for these four research years in average was 234±3.90 days. The fertility had significant influence (P < 0.05) on the lactation milk of the Awassi sheep.

Key words: Awassi; productive characteristics; influence of factors (year, lactation, month of lambing, fertility)

 

Language: 

English and Macedonian

 

Pages: 

8

 

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